Icam Professional 56% Dark Chocolate - 4Kg

Discover the luxurious taste of Icam Professional 56% Dark Chocolate, a premium chocolate product designed for culinary professionals and chocolate enthusiasts alike. With a rich cocoa content of 56%, this dark chocolate offers a perfect balance of sweetness and deep chocolate flavour, making it an ideal choice for a variety of applications in the kitchen.

Product Overview

Each 4kg package of Icam Professional Dark Chocolate is crafted from high-quality cocoa beans, sourced from the finest plantations. This chocolate is expertly formulated to meet the demands of professional chefs, bakers, and chocolatiers who require a reliable and versatile chocolate that can elevate their culinary creations. Whether you are creating decadent desserts, rich ganaches, or indulgent sauces, this dark chocolate will provide a delightful depth of flavour.

Key Features

• Rich Cocoa Content: With 56% cocoa solids, this dark chocolate strikes the perfect balance between bitterness and sweetness, delivering a robust flavour profile.
• Versatile Use: Ideal for baking, tempering, and making chocolate decorations, this chocolate is perfect for various culinary applications.
• High-Quality Ingredients: Made from the finest cocoa beans, ensuring a superior taste and texture in every bite.
• Easy to Work With: This chocolate melts smoothly and sets beautifully, making it easy to incorporate into your recipes.
• Large Format: The 4kg bulk packaging is perfect for professional kitchens or serious home bakers who need a generous supply of high-quality chocolate.

Culinary Applications

The Icam Professional 56% Dark Chocolate is extremely versatile. It is perfect for:

• Baking: Use it in brownies, cakes, and cookies for a rich chocolate flavour that will impress your guests.
• Chocolate Mousse: Create an indulgent chocolate mousse that is sure to be a crowd-pleaser.
• Ganache: Make silky smooth ganaches for truffles and fillings that melt in the mouth.
• Chocolate Sauces: Drizzle over desserts or use in savoury dishes to add a touch of sophistication.
• Chocolate Decorations: Temper and mould into shapes to decorate cakes and pastries with elegance.

Taste Profile

The Icam Professional 56% Dark Chocolate boasts a complex flavour profile that is both rich and satisfying. The initial taste reveals deep cocoa notes, followed by subtle hints of sweetness that linger on the palate. This chocolate's smooth texture enhances its luxurious feel, making each bite a delightful experience.

Storage Instructions

To maintain the quality of Icam Professional Dark Chocolate, store it in a cool, dry place away from direct sunlight. Ensure it is kept in an airtight container to prevent moisture absorption and preserve its rich flavour. When stored correctly, this chocolate can last for an extended period, allowing you to enjoy its exquisite taste whenever you desire.

Why Choose Icam?

Icam is renowned for its commitment to quality and excellence in chocolate production. With decades of experience in crafting exceptional chocolate products, Icam has become a trusted name among professionals in the culinary world. By choosing Icam Professional 56% Dark Chocolate, you are selecting a product that embodies the highest standards of quality, flavour, and performance.

Conclusion

If you are looking to enhance your culinary creations with high-quality dark chocolate, look no further than Icam Professional 56% Dark Chocolate. Its rich flavour, versatility, and ease of use make it an essential ingredient for any professional kitchen or passionate home baker. Elevate your desserts and treats with this exquisite chocolate and impress your family, friends, or customers with every creation.

Order your 4kg pack of Icam Professional 56% Dark Chocolate today and experience the difference!